PAN SEARED
ATLANTIC SALMON
$44

Cherry Tomato, Hari Covert, Lemon Crème, Kalamata, Garlic, Potato Purée

GRILLED BABY CHICKEN
$44

Grilled Baby Chicken or Chicken Breast, Baby Vegetables, Potato Purée

PORCINI CHICKEN
$49

Forest Mushrooms, Chicken Breast, Porcini Powder, Garlic Crème, Potato Purée

DUCK A LORANGE
$79

Risotto, Baby Vegetables, Orange Marmalade Celery Root and Butternut, Squash Purée, Pan Seared Duck Breast, Confit Demi-glace

VEAL MILANESE
$81

Bone in Breaded Veal Chop served with Mixed Arugula, Shallots, Confit Cherry Tomatoes, Capers, Cashew Parmesan, Honey Mustard Aioli

20% GRATUITY WILL BE ADDED AUTOMATICALLY

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